Cashier - Sip Sip Wok (PT)

YOUR MISSION (The Job Description) The Cashier is responsible for taking orders and serving food and beverage items to customers in a friendly, enthusiastic, and professional manner while guiding guests through the order-process to optimize sales. Regularly greet, communicate, and converse with all guests. Set up and maintain outlet in an attractive looking, organized, clean and standardized presentation. Serve drinks. Educate and inform customers about the menu and offer and be knowledgeable of all menu items. Be prepared to answer any guest questions and to ensure their experience at the outlet is memorable and positive. The candidate must also be required to clear and clean tables as they are vacated.